Marmelada - Sweet Bistrot

I am also reporting here the review made on TheFork. I had a really great time! The dishes were special and unique: you could feel the attention and care in every preparation, all true specialties. The traditional focaccia from Messina was the best I have ever eaten. The girl who served us was very kind and affable, creating a welcoming atmosphere. I also really appreciated the music kept at low volume, a detail not to be underestimated. The place stands out in everything, but above all for the way of doing things: kindness, attention, authenticity. In addition, it is rare to find in the area such concrete attention to different diets, such as vegan and gluten-free. A place I will definitely return to!

With Perrone Banqueting we turned to Marmelada for the dessert of some vegan and celiac guests attending a wedding. It was a great success! The guests thanked us for having pampered them with single-serving cakes that satisfied both the sight and the palate. Thank you Marmelada!