This intimate, tiny restaurant offers a cozy yet lively atmosphere with attentive and friendly service that effectively accommodates gluten allergies. The welcoming space and knowledgeable waitstaff ensure a comfortable dining experience for those seeking gluten-free options.
Reservations are very hard to get, especially for dinner.
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They are BYOB, so bring your own drinks.
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Lunch is first come, first served on select days.
People are saying
Diners’ reviews
C
Community member
Wonderful food. The beef skewers as appetizers were especially wonderful. Highly recommend the crab fried rice as an entree. Friendly and professional waitstaff. The kitchen was very good at accommodating my partner's gluten allergy. The substitutions were tasty and did not distract from the dishes. Could not recommend this place enough.
C
Community member
Incredible first experience at Mawn. I have been dying to try this place (drawn in by Khao soi and Burmese salads) and was thrilled to get a reservation. It’s located in what used to be Kalaya before it moved to Fishtown.
Service was attentive and incredibly friendly. All of the waitstaff not only walked us through the menu but took the time to check up on us and to accommodate a gluten allergy.
Ordered the soft shell fried shrimp, ginger melon Burmese salad, steamed clams, Khao soi & oxtail soup.
Every dish was beautiful and delicious. I loved the variety of southeast Asian cuisines and how each dish was equal in quality and flavor.
Was too full to order dessert but I will certainly be back!