They have a good selection of gluten-free subs available.
2
They stop taking orders 30 minutes before closing.
3
Prices for subs are considered great by customers.
People are saying
Diners’ reviews
C
Community member
Un-professional and rude! We are gluten-free, it’s a food allergy and everywhere we go we made sure and to let the server knows or we don’t go in. We don’t eat processed food. The owner lady in her forty’s about 5’4’’ tall brown hair took our order and recommended the supreme and the McGoniles, which we can’t eat. How silly. We decided on the margaritas with three added ingredients; feta cheese, mushrooms & spinach. 15 minutes later she made a regular crust 16’ pizza then reassured us in a loud arguing voice that she is right after I let her know. I kept my mouth shut after that. I’m won’t eat there ever again. Didn’t offer to remake the pizza. Didn’t apologize. Bad resolution. The behavior is unprofessional. I am an easily agreeable person, super non-confrontational and don’t ever leave review unless it’s absurd and overly rude. This is the case. I just hope that she is more careful because food allergy causes severe gut problems and/or stomach pain. She didn’t give us a receipt but asked us for our receipt then abruptly threw a $20 bill saying the $20 is overcompensating us. I’m just want people to be more aware!
C
Community member
The gluten free pizza is one of the best I’ve had. It’s not the frozen crust so many pizza places offer. The crust is hand made with a great texture and flavor. They are super quick with the orders and the employees are always really pleasant to deal with.