Mediterraneo

loved this restaurant, especially the live music! they had gluten free spaghetti and asked me whether i needed fresh pasta water. this was the seafood pasta with mussels, clams, shellfish and cherry tomato.

I had a seafood risotto. The rice was slightly undercooked and wasn't as tender as expected, but I know it's a tricky dish to master. The positive aspect remains the generous amount of seafood, even if I didn't really notice the freshness of the ingredients. Overall, it's a decent dish, as is the tiramisu, which is served in generous portions but remains fairly ordinary. On the other hand, a good point for the service: my friend is allergic to gluten, so the waitress made sure to ask the kitchen to make sure they changed the pasta cooking water. She was satisfied, and I want to recognize this thoughtful gesture by adding a star.

I was told to skip this spot because it’s touristy, but I don’t really have a problem with touristy locations as long as the food tastes good and I don’t feel like I’m being ripped off. I can say both about this restaurant. I felt the food was appropriately priced, especially for Positano and I found the portions to be both tasty and plentiful. We ordered a gluten free seafood pasta, chicken leg, and shrimp. All of the staff are very friendly and elevated the dining experience even further. The cherry on top was a local cat, who the staff informed me was named Santa Maria, frequents the restaurant to hang out.