Ristorante Mediterraneo Santa Teresa Gallura

We ordered gluten-free and lactose-free food. We ordered mussels with seafood and they served them with slices of normal bread inside. The octopus was served with hummus and decorated with yogurt. It was a disaster, if you have any intolerance, it is not recommended. The only interesting thing was the waiter's service. The boss, I think, was a man in a pink shirt, very friendly to us. We asked him if they spoke Spanish and he said yes. To our surprise, he served us a very friendly waiter, but he only spoke English (Spanish is more similar to Italian or easier to understand). The experience was very bad. The food is fine for people who can eat everything (quality, price is excessive). I do not recommend it for people with celiac disease or intolerances.

The worst gluten-friendly restaurant I've ever been to. They have very few options for celiacs. They changed my pasta because they didn't have spaghetti and brought me another one without warning. The taste was very average, the pasta was soggy, and the price-quality ratio was a 1. They brought me cookies for bread. Upon entering, they told me they didn't have pizzas, but they did have the rest of the pastas. When I sat down, there was almost nothing. The service was okay, but I wouldn't send a celiac to eat at this restaurant even if they were starving. NOT RECOMMENDED FOR CELIA.