I’m so glad I came hungry because I ordered pretty much every single gluten free option. Such an amazing meal. I ordered the “salmon” bowl, polenta cakes with aubergine, the bbq corn ribs, and the sea baked watermelon tartar. The tartar was by far the most unique vegan dish I’ve had in a while and was the type of dish the excites the palate. Also, the vegan salmon dish was something I’ve seen influencers make by no restaurant has attempted…and this place did it perfectly from making it pink to adding the seaweed “skin”. Also, can’t rave enough about how kind the staff were even if the seemed shocked that I was ordering so much for one person. Any vegan or non vegan in Málaga must absolutely try this place!