Mi Cocina

Food was great. With someone who has a gluten intolerance, I stuck with the corn tortilla tacos instead of flour and ate the corn chips. Not sure if there is any cross contamination in the kitchen for people with celiac, but very good!

I would like to thank Makala for such WONDERFUL service this evening. She truly is the glue that holds the restaurant together during busy hours. She refiled our water multiple times, was inquisitive, knowledgable, and reassuring of my special needs regarding my gluten allergy. Not to mention, the moment I sat down she said that she recognized me from The Nest Cafe where I would frequent once a month or two for a cappuccino; never have I ever felt more at home. I believe everyone should get the chance to experience Makala. I believe in my heart that the food just tasted better because of her presence.