We made a reservation for 8pm tonight (reservations required--book early). We decided to do the Gold Tasting menu for $54 per person, which included bread, soup or salad, entree, and dessert with coffee or tea.
The provided gluten free crackers instead of bread.
We both had the squash soup which was delicious! And gluten free!
My friend had the chicken ratatouille- which she said was just ok. I had the gluten free salmon and tomatoes. The salmon was great!
For dessert, my friend had the apple-almond crostada which she liked. I had the gluten free wine poached pear- unique and delicious! Highly recommend!
We also appreciated that they offer half bottles of wine too