This spot features artisanal decor and a nice atmosphere that complements its focus on Venezuelan cuisine. It offers a limited but quality gluten-free menu, including arepas and lentil-chicken soup, with friendly service and a fresh, authentic dining experience.
Only arepas, tostones, and lentil-chicken soup are gluten-free.
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Limited gluten-free options available in Santa Ana.
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High-quality meats used in dishes.
People are saying
Diners’ reviews
C
Community member
It's hard to find a Gluten Free restaurant in Santa Ana. Mil Jugos is it! Loved the split pea soup, and of course the arepas were tasty. They use high quality, premium meats (chicken breast , beef) and remove the fat. Definitely a favorite when in Santa Ana. So there really are not any Venezuelan restaurants anywhere in the OC and the ONE in LA sucks... It is more Puerto Rican. Not this place, this place is so Venezuelan it is to die for. We come for all mine and my Mom's birthday's and Mother's Day so we will be back again soon.
C
Community member
Nice place with artisanal decor. Authentic Venezuelan food made fresh so getting your order may take some time. My first experience at Mil Jugos was nice. The food was tasty but limited on vegetarian/ vegan options. Their menu offers a variety of dishes (including gluten free fare) without being overwhelmed by your choices. I definitely recommend this place.