The original on Brown St. was church but I still stop in a couple times a year for nostalgia, not to mention the sweet patio.
The bar had a duo playing so win-win.
Scott n Dana blew it out of the park, book them again please cause we'll be back.
The bartender was friendly and on it service wise but nor over bearing. Manager was friendly without being cheesy as well.
I've never had their pizza let alone a cauliflower crust-Holy Baboli, we LOVED IT!
It beats out every one I've tried with my gluten free 🥱 friend 😆
I ordered a half sub with Milanos potatos. Gotta get a side of homemade chip dip for dipping every time cause I'm addicted