Can’t really go wrong with a pizza place with over 40 years experience. What i love about this place is that not only that their pizzas are prepared with fresh and locally sourced ingredients they also make their own crust and offers gluten free bases. prices are reasonable and affordable too specially for pizzas with very generous toppings. We’ve tried their pepperoni, the works and seafood too and all 3 are equally delicious. Out of these 3, my favourite is the seafood, it has lots of toppings and cheese too. Their garlic cheesy bread was too crispy and literally cheesy! everything was served warm and freshly cooked. Their shop although small for dine in but have enough seats for a group of 5 like us.