This stand offers a gluten-free, vegan-friendly mochi ice cream experience with thoughtfully suggested toppings. The friendly staff enhance the visit by recommending the perfect ice cream consistency, making it a standout choice for gluten-free treats in Copenhagen.
I had one traditional mochi with red bean paste and one with pistachio ice cream. The staff was really friendly and recommended waiting a few minutes for the perfect consistency of the ice cream. Both flavors were really good and I even got one on the house with dulce de leche ice cream which was also really good :) (p.s. everything is gluten free)