This bakery offers a warm, authentic atmosphere with a local charm that welcomes all guests. Its gluten-free options are crafted with care, featuring gluten-lite sourdough and rye that suit gluten-sensitive visitors, making it a must-visit for gluten-free dining.
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Hours of operation are limited, check before visiting.
9/34 Grant St, Port Douglas QLD 4877, Australia
2.4km
People are saying
A
A Wray
Gluten free veg frittata and gf brownie were absolutely delicious. My partner had a lamb and rosemary pie. Both agree 10/10. Worth a visit!
R
Robert Carruthers
Best place to get gluten-lite options in PD. They have great fermenting which helps processing the gluten so their sourdough and rye didn’t give my gluten sensitive partner any dramas. Also - the pies are awesome!