Momona Bakery And Coffee Shop

DELICIOUS! Friendly staff. Be prepared to wait if you go at peak times for coffee and lunch. WORTH THE WAIT. We got the smoked salmon/lox toast and it had capers and purple onion (not too much) dill and wow. Just wow. We got it on sourdough but there are options even gluten free. A smoothie (superfruit) that even the picky niece loved. Chicken empenada, and loved it.. again a picky eater and she loved it. I loved my lavender iced latte with oat milk. Lilikoi tea for my sister, and my other sister was throuroughly boring g with water. Yep boring. The coffee menu even had Affogato.. Had I noticed before I had ordered I'd have had to get 2 coffee drinks. Zoom a zoom zoom. I loved the staff. And people were pleasant even with the wait. They give you pagers so relax while you wait. Love the coastal decor and there seemed to be plenty of seating. The pastry options should be illegal. My keto diet is never shaken but at Momona bakery it died a rapid death. No worries tomorrow is a new day. Have the pastry, have the food, have the coffee. All of it is delicious and fresh and made right there. I am going again tomorrow. My momma didn't raise no fool. I have reviewed so many coffee shops and been at even more than that and this spot holds the gold. I ABSOLUTELY will return every time I can. Parking requires patience but is free. Beautiful location and tell them Meek sent you. You will thank me.

Asked if they had anything gluten free and they did! Ordered the smoked salmon on Gf toast. I shed a tear my first bite. I never eat toast anymore and this toast was a treat. Thank you for having considerations for those of us with celiacs. You've just made my first day on Maui.

I had the breakfast sandwiches on gluten free bread. The staff was knowledgeable about cross contamination, cleaned prep & grill area & changed gloves. The bread was delicious & had great texture. Non GF daughter had the cinnamon roll & hot chocolate, both got the thumbs up. Non GF hubby had sandwich & ginger soda. Coffee was the best we’d had on the island.