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Monical's Pizza
Pizza restaurant
Accommodating gluten-free
This place offers a carefully managed gluten-free experience, with pizzas made using separated ingredients and baked on foil pans to prevent cross-contamination. The attentive service and fresh salads complement a safe and satisfying meal for gluten-intolerant guests.
Accommodating
Some risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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909 18th St, Charleston, IL 61920, USA
2.4km
People are saying
P
Patti Daughhetee
Pizza is always perfect, even the gluten free option! Can’t beat their salads either!
E
Emily Norbeck
Pizza was excellent- being a gluten intolerant customer, I was worried about cross contamination, but this was not the case. The gluten free pizza I ordered was made with the ingredients separated from where the other pizzas were made, as well as being baked on a foil pan to further prevent cross contamination. Service was also extremely helpful and nice, and wait time was not long. Flavor of pizza was good and cooked well. Highly recommend to any gluten intolerant people as well as others.
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