My girlfriend and I decided to stop at this place after a long and exhausting journey....we didn't know what to expect......on Monday 7th April we were greeted by a very professional and friendly guy, who led us towards the table, opening the menu we found a wide range of products, nothing to say the choice is very wide. My girlfriend is gluten intolerant but we couldn't find the section. We called the guy again who explained their "AIC" certification to us, and the QR code for priority access to gluten-free dishes... in short, it went well. In my opinion the prices need to be reviewed. Decent food, the pizza was a little burnt....decent value for money. Special thanks to the friendly black-haired guy who served us......recommended!