This Italian eatery offers a gluten-free commercial pasta option, catering to those with gluten sensitivities. While the ambiance reflects traditional Italian charm, gluten-free diners will find limited but thoughtful accommodations in an otherwise classic setting.
I loved it... but could not eat the majority of their food offerings, as there are not vegan/vegetarian options. Homemade pasta, but all the varieties have eggs; many Italian places offer at least one kind of homemade pasta without animal products. .. only possibility is a gluten free-commercial- pasta...