In August of 2023, due to certain health issues, I became vegetarian and in most cases vegan, as well as I was no longer allowed to have wheat based products, so gluten free as well. I started doing a lot of my own cooking, but also at times want to explore foods and especially baked goods, that I am allowed to have without compromising my health, but with great taste. This place absolutely delivers. I tried a cupcake and a doughnut, both delicious and absolutely amazing. We also found out from a young lady that works there, that they make gluten free, vegan and even sugar free cakes, with a long enough notice, to order. I have finally found another place where I can enjoy guilt free deserts with absolutely amazing tastes and that go well with my health driven diet. Love it and absolutely coming back again soon.