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MyRaw Café

Cafe
Celiac friendly
Delivery
Kid Friendly
Lunch
Take Away
More
This intimate café offers a calm, cozy atmosphere with an austerely decorated interior, creating a peaceful escape from the city bustle. It is a paradise for gluten-free enthusiasts, featuring a menu with carefully separated gluten-free options and a relaxed, friendly setting ideal for enjoying healthy, inventive dishes.
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Celiac Friendly Icon

Celiac friendly

Low risk of cross-contamination

Trained staff
Dedicated appliances
Based on crowdsourced information
Always inquire directly about health and safety.
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Dedicated GF Menu

Good to know

1

They offer a complete gluten-free menu with various options.

2

Parking is available nearby, but check for any restrictions.

3

Expect a wait during brunch hours on weekends.

Na Struze 1739/5, 110 00 Praha 1-Nové Město, Czechia
2.4km

People are saying

S
Sebastian Danay
I have found this cafe while i was looking for breakfast as a celiac. These are some of the rare moments where I'm a bit happy to have celiac disease as i would have never went there otherwise. Only after i had ordered i have realized that everything in this cafe is raw and i was a bit skeptical. But to my surprise it was very delicious! It was something new and interesting for me. I highly recommend to try it out
F
Fabian Lenz
Definitely a great place for vegans, and perfectly fine for me as a meat eater. The food wasn't bad, but unfortunately there was far too little. The flavor was lacking, which made the whole thing seem a bit bland. The smoothies were really good, and the atmosphere was very nice. Definitely a great place for vegans and gluten-free people, and a mixed bag.
I
Iryna Chaikouskaya
I ordered raw cakes for the first time in your cafe. First I ordered Majrawník, and later the Míša cake. Both cakes were for a birthday celebration – one for my birthday and the other for my husband’s birthday. I would like to thank the man at the counter and also the lady who was at the counter on the afternoon of May 26th from the bottom of my heart for their willingness, help and for asking me clarifying questions. At the same time, I would like to thank the pastry chef who created such beautiful and, most importantly, delicious cakes. I also really appreciate the fact that the pastry chef prepared the cakes in a less sweet version – I really appreciate it. I really want to thank you from the bottom of my heart – you have golden hands! I sometimes try to bake cakes without gluten, sugar and milk myself, and I know that it is not easy at all. Thank you very much for helping us create a celebration. I really appreciate it. 🫶

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