Fantastic experience. Food was great, came out exactly when we wanted it to and was delicious. The 600g Ribeye was cooked to perfection, lots of flavour and plated well. The staff were extremely attentive always making sure our water was filled without ever having been asked or looking for them. Really comfortable seating and not packed together. Cocktails were great, staff were knowledgeable about variations of classics and proactive in giving me a choice.
The only thing I think could be improved is that I really wish they would have a dedicated gluten free fryer so I could have tried the baby kipfler potatoes which my other guest thoroughly enjoyed. But I understand limited space in the kitchen might make this implausible, and I still really appreciate the NOMAD groups consideration of allergens when devising your menu and training of staff who knew exactly what I meant when said celiac.
If you have celiac disease I would recommend coming here again and again.