Valentine's Day dinner booked online on their website about 15 days in advance communicating the need for gluten and lactose free dishes. Upon arrival we reminded the owner of this again and he reassured us. The food is of excellent quality, beautiful dishes, tasty. Unfortunately, however, when serving the second course I was presented with a roast in a puff pastry crust so I asked the waiter for clarification who didn't even understand the simple phrase: "is it gluten-free?". From that moment the kitchen mobilizes to offer me an alternative (excellent like the rest of the dinner) too bad that in the meantime my husband has finished his second course.
No discount will be added to the bill, nor will there be a free digestive. I would add that a bottle of sparkling water costs €8 (our fault is for not having checked the price of water before). Conclusion: the food is excellent, prices high not for the quality but for the superficial and approximate service considering that we don't speak French but the waiter doesn't speak a word of English... but we are the customers!