If you are gluten sensitive DO NOT order the fries even though they are listed as gluten-free on the menu. They are cooked in the oil that gluten foods are cooked in, and so high in gluten it was like an overdose to my body. I was on the toilet within the hour of eating three fries— only three.
That said, it’s a great environment, the server is excellent, it’s nice to eat out on the patio. The Irish potatoes with fish and cheese and mustard on top is delicious, I’ve had it before and it does seem to be truly gluten-free. They even gave a side of gluten-free crackers.
Definitely worth a visit! Just avoid the fries.