My daughter took me here for my birthday as a special treat. Beautiful atmosphere, great service, delicious wine selection. Food was NOT at all as expected and very disappointing. We called ahead about gluten free options but none were indicated on the menu, so we had to ask the server and turned out there was only one type of gluten free pasta available. It was fortunate that it was linguini style pasta because that is the dish I wanted, but it was very bland sauce despite the seafood, and the pasta was overcooked and sticky. It was like an Italian Pad Thai and that's being gracious. I'm not even sure what I will do with the leftovers I brought home. I would be more forgiving were it an average restaurant but it's not, according to the prices. Tab was over $200 for 2 people, including tip.