Good gluten free options but pasta not as tasty as wished. But staff were lovely. I had the steak, my wife had the pasta. Apologies for earlier mistake, had ye mixed up with the next door. The steak was very small for the price. Which was around 27/28€. . However it was cooked to my liking and really tasty. Just quite small. . The carbonara dish seemed to have that highly processed creamy cheese which can be quite sickening after a time. But as I said, at least there is a gluten free option which most don’t have. It’s quite a pleasant spot and you don’t get the pushy waiters trolling the street for business like you do in most other places. My only suggestion would be to go back to a traditional cheese topping. Leave the processed stuff to the multi national fast food outlets.