New England Soup Factory

Our favorite place to get soup. Usually at least one menu coded vegan/vegetarian option, often a few. The flavors are rich & bold, often too oily, sometimes too sweet or a bit too salty, but maybe that's what many people prefer. Absolutely love the spicy soups and cold summer soups (and I often dislike cold soups, but here they do them right). Some favorites are watermelon gazpacho, tomato-peach, butternut squash & chickpeas (super spicy with shredded coconut), and hearty winter soups. All soup is served with fresh rolls, white or multigrain. I have heard many customers inquire about gluten-free bread, but they do not have any. There are also sides like pasta salads, sandwiches, & giant dill pickles. Decent drink selection. And you can choose from the cooler of other quarts of soup ready to take home and heat up. New England Soup Factory is not open on Sundays anymore sadly... used to be our go-to stop for food to bring to the beach. Even closing a few weekdays instead would have been better for us! Ample seating inside because it is not used a lot. The parking lot can get packed. Soup prices are a bit steep, but you get a lot. I really wish there was a daily social media post with an accurate soup menu.

I love the soup at New England Soup Factory. They have fresh made soup, stews and chilli, and options for gluten-free, vegetarian and vegan, You can't go wrong here.