For a redominately vegetarian cafe, the food was underwhelming. The mezze platter for 2 is quite expensive for what was on it, and the pita breads were very thick and bready. The samosas were tasty and huge. It's also strange these days with so many food intolerances that the 'gluten freeness' isn't known by the person taking the orders or the lady that owns the cafe. But they did go and check the bag in the freezer, but it didn't indicate either. Obviously, they don't treat coeliac disease too seriously. All the staff were friendly and helpful.