I am a Celiac (gluten free) pescatarian so am used to (and happy with) enjoying a salad or a plain cut of a good salmon on a night out. Here, the chef himself came out to clarify my needs, even though the restaurant was packed. He made sure I knew he had changed the pasta water and cleaned the work space, he and the staff were very knowledgeable and made sure I was safe and well-fed. Every bite was incredible. This is my best experience at a restaurant since my diagnosis, and not only because of the truly delicious food and cocktails. Next Door is fully dedicated to their craft and it shows. I wish I could give it 10 stars. Thank you so much for a wonderful evening.