Nil Bleu (Le) Restaurant

I love Ethiopian food for their vegan dishes! The vegan tasting menu consist of: a platter with 4 small appetizers Bouticha: chick pea mousse Yetiamtim salad: tomato salad (tangy and refreshing) House salad: caramelized veggies (warm and sweet) Yeberdjane: marinated eggplants (cold) and 5 flavours served over Injera Yekik Alicha: turmeric split peas Zucchini Sire: zucchini & beets Yatakelt Watt: carrots, potatoes & cabbage Yemesser Watt: berbere lentils (spicy) Gommen: spinach, onion and garlic The stewed vegetables seasoned with spices are all delicious. For those who want gluten-free, they have rice or quinoa for substitution. Ethiopian Sun is a mix of mango, orange, pineapple and peach juice. It’s a generous size dish. They also have vegan dessert but I was full. :P

Amazing restaurant! The food is mium mium!! Good service! And the place look great! Great restaurant for people with gluten intolerance.