The miso soup was great and started the meal off on a high. Sadly the sushi course was disappointing. The fish was mediocre at best (saba and medai), uni was bland, avocado in my roll was not ripe. Too much rice on the nigiri and overcooked.
Tea was tasty and refilled regularly. They had gluten-free soy and were communicative about gluten in dishes. Service was great.
Sadly it was overpriced for the quality of the food being served. Won’t be going back.