Wow this is a great place. I've eaten Greek food all over, and make some things at home, too, and this is the best on the west coast that I have found. Oskar and his crew are very warm and welcoming. Simple menu. The food is very very fresh and all made on site. Note to my fellow celiacs: the gyro meats here are gluten free, as are the french fries. I had a salad with chicken gyro and tzatziki, and my hubby had a lamb-beef gyro wrap. So delicious but portions are HUGE, so I couldn't finish it all. No worries - Oskar brought us to go boxes. Clean, simple atmosphere - I think they could add a couple more tables, but it's nice and bright and spacious. We'll be back.