They have gluten free pizzas!! And they’re huge and delicious. Definitely enough to share between two or even three people. I had the breakfast pizza — scrambled eggs, sausage, and sausage gravy, smothered in mozzarella. Even the crust edges were seasoned and tasted like Parmesan garlic breadsticks. It was very filling.
We also had the award-winning Maple Bacon Bourbon Burger (try say that three times fast). It came on a pretzel bun (not gf). Great combination of flavors, huge patty, lots of bacon, onion jam and maple bourbon glaze. Sweet and savory! Fries were nice and crispy with soft middles.
Definitely adding this place to my list of regular stops along the North Shore! It’s off the main road. A hidden gem. Friendly staff, good service, tasty food. You can’t go wrong here.