Noto

From start to finish you are treated with the most warm and welcoming care. The food is incredible. The crab and bread, kingfish and chocolate mousse I couldn’t recommend more - I wasn’t the biggest fan of the salad but probably just because I tend to prefer a less sweet palate. Tried the wine and ‘snake tree’ cocktail: both delicious. And the most important thing to note - great place to come for coeliacs and gluten intolerances as they have a whole separate menu and did not react to any cross contamination so know they take it seriously. If you’re visiting Edinburgh come visit and make sure you try the mousse!

Food was amazing and well catered for gluten free options