Nádfedeles Nosztalgia Halsütő

Gluten-free food is excellent

As a gluten-sensitive person, one of the good options in Balatonlell is to eat gluten-free. But it's not completely free either, since the basic dishes are prepared in a single kitchen AND it's also made from gluten-free ingredients. Cross-contamination becomes a practice during production, everything that needs to be transferred goes back and forth. Unfortunately, gluten-FREE Hungarian catering will not exist until the money-hungry trade realizes this. On the shores of Lake Balaton in the summer of '24, I know of only one safe place for celiac and gluten-sensitive teammates, and that is Spirit in Siófok. The atmosphere of Nádfedeles is pleasant, but unfortunately, every year we forget about the hanging ends of the saletli (there are some kind of rubber protective cases for this), which gives some of us a headache. I ate catfish fish soup, there was no extra food, it was left in me, but at this time I chew on it with extra cola and a course of probiotics. However, if I don't pay attention, they simply mix up the orders, and in my case it would have caused a lot of trouble.