Oak And Ember Steakhouse

We went for our anniversary and overall had a lovely time. The food was delicious and the service was beyond excellent. They had decorated our table with confetti and a card, which was a sweet touch and the manager came over multiple times to check on us. I’m gluten free, and we chose this restaurant because there were a lot of options labeled on the menu. When I ordered my appetizer I asked to please note gluten free. The server came back out and asked if it was an allergy, which I said yes. I assume the kitchen asked and sent her back, so I feel like the kitchen was on top of allergy needs. The only disappointment was that the waitress packaged up our leftovers and put my husband’s Mac-n-cheese in with my steak, so I won’t be able to enjoy my leftovers. This was a misstep considering I was clear about my need for no cross contamination earlier in the meal. I unfortunately didn’t notice this until after we left but I am sure if I called attention to it, they would have tried to fix it. Overall we had a great meal and will go back. I’d just make sure to be extra clear with the servers. I think that they could use some extra training about cross contamination for guests with allergies/food sensitivities.

Great experience for our 1 year anniversary dinner. Restaurant handles gluten allergies well and are knowledgable. My wife has celiacs and had no issues!