Oceanana Pier & Pier House Restaurant

The food here was so good that we went back the next night. The first night we had the chef special of mahi mahi. The fish was perfectly prepared and beautifully served. The second night we had the red drum fish. Again, just perfect. The staff is absolutely wonderful, from friendly and kind greeting at the front to wonderful wait service. My friend and I are gluten free and the salad offering was much appreciated as well as the tostones, which were the best I have had. Even better than the ones I had in Puerto Rico! Sitting on the pier the first night was wonderful. It was too windy the second evening but the view was just as nice with the huge window we were seated next to. I am looking forward to going back!

I would have eaten here more if they had mashed potatoes or roasted potatoes and other healthier sides available besides only fries. Gluten free bread and tacos would be better too. Beautiful views of the ocean and overall nice atmosphere: homie with a 60's vibe. Feels like I have traveled in time both past and future. Yummy food and wonderful staff.