Restaurant week events are available for special dining experiences.
People are saying
Diners’ reviews
C
Community member
The place is beautiful, food is 10/10, and owner is wonderful! We got the imam bayildi and the shrimp a la marina (pictured) and LOVED both! Highly recommend!
(great gluten free options as well, labeled on menu!)
C
Community member
An absolute delight of a neighborhood gem. The eggplant roulade and the mchadi with ezme are my favorite appetizers. The chasuhushuli is consistently melt in your mouth cooked and spiced perfectly. The Adana were grilled and spiced as well as one could imagine. Server Alek is consistently warm, thoughtful, kind and genuine. Oda is on my go to list every time I visit Chicago. I also am grateful for the gluten free menu and options.
C
Community member
DELICIOUS. Plus amazing vibes and service. And an entire gluten free menu!