The food is really lovely. We shared between two of us a bottle of wine, two rolls of sushi, an eggplant appetizer and salmon & chips. It was a lovely amount of food that had us both stuffed, but happy. That’s why I put down $100 per person because that’s what it came to - but the dishes are in the $20-40 range.
We loved the eggplant appetizer. It was glazed in a really nice umami sauce. Sushi was fresh and served with a nice pickled ginger.
The salmon was phenomenal. Juicy, crispy (GLUTEN FREE!!), and the fries beautifully seasoned. The coleslaw was a generous portion and a perfect addition.
Would definitely recommend this place, and recommend a reservation if you can! We sat outside which was very nice but next time would like to try the dining room as the atmosphere inside seems nice (and cool).