This spot offers a vibrant atmosphere reminiscent of authentic Chinese street food culture, with generous portions and a lively setting. The chewy noodles and flavorful dishes create a truly traditional experience, making it a standout choice for those seeking genuine flavors in a casual environment.
They offer affordable traditional street foods with gluten-free options.
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Expect a wait of 10-30 minutes during peak hours.
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Parking is limited; consider street parking nearby.
People are saying
Diners’ reviews
C
Community member
Bean sprouts and gluten: sour and appetizing, not salty enough.
Spicy Beef Noodles: Lots of meat, chewy noodles, great reviews!
Mutton steamed buns: I have had very authentic ones here, but the salt and white pepper are a little off.
C
Community member
The portion of pickled fish for one person is quite large. There are fungus, vermicelli, bamboo shoots and lunch meat at the bottom. The taste is just right, not so spicy and not salty. It’s just that the fish fillet itself may not have been salted when it was marinated, so it has no taste.
Bean sprouts mixed with gluten are quite refreshing, and the soup is also delicious when used as a dip for fish.