Had a fantastic experience with my family here. My daughter had a birthday and it was our kids’ first Hibachi experience. Our cook, Hank, was absolutely amazing. Good food but also very skilled and entertaining.
We had a large variety of everything from filet, to shrimp, to calamari, to salmon and all was fantastic. The fried rice was a little lack luster but it may have been because we used the gluten free soy sauce (so grateful that it was an option!)
Overall will certainly be back and had a fantastic time.