Oleum

So hard to find vegan with gluten free options. Eating out I usually have to just get a salad, but here I was able to get an appetizer, dinner, and dessert!! I got the lemon risotto with chicken and my husband got the blackened fettuccine with chicken. It was soooooo good. The white sangria was awesome. Service was great and their recommendations were on point.

My husband and I aren’t vegan, but we are gluten free (and I’m dairy free). This place is INCREDIBLE. Every course was delicious (we highly recommend the carrot appetizer and the sticky toffee dessert). Bean was an amazing server!!!

I’ve always loved visiting Oleum at their old spot—it may not have been the biggest place, but they really made it work. The space had such a warm, welcoming vibe, and the food never disappointed. Their menu was full of great flavors, and I really appreciated how many gluten-free options they had. Nothing ever felt like a compromise—just good food, done right. The staff were always friendly and professional, making every visit feel nice. It’s the kind of place you keep coming back to, not just for the food but for how they make you feel. I’m really looking forward to checking out their new location. If it’s anything like before, I know it’ll be amazing.