We had a 2pm booking for 4 people, and the total bill came to $412 including drinks — which is almost unheard of these days given how much we ordered! The food was absolutely unfaultable — beautifully presented, full of flavour, and a dream for anyone needing gluten-free options (I'm coeliac, and the menu had plenty of excellent choices). The wine list and cocktail menu were standouts — I really enjoyed the Tasmanian Pinot Noir, and the classic margarita was great too (though the glass was smaller than other cocktails at the same price — something to note!).
A helpful tip: park in the Coles car park underneath the building — super convenient and takes the stress out of finding a spot.
The only small thing was the frequency of staff check-ins. I completely understand they’re just doing their jobs, and they were very polite, but we found the constant interruptions a little distracting from what was otherwise a perfect dining experience. The food was so good, we just wanted to enjoy it without too many breaks in conversation! Overall, this place is a must-visit, especially if you're after high-quality food with fantastic gluten-free options. We’ll definitely be back!