Ormeggio at The Spit

We thank you for a lovely lunch yesterday where the food was absolutely delicious. We normally gravitate towards Asian flavours, but we were blown away with how tasty the food was. We also appreciate the effort that you went to making my husband’s gluten free meal as “normal” as possible. He really didn’t miss out in any way, and the charcoal bread was one of the best GF breads that he has ever had. Thank you for your hospitality

We ordered from the al a carte menu when visiting. The meal overall was fine, but nothing really memorable. The dishes all seemed to be very small for the price, which I understand if it's fine dining but this is not. The toothfish was most disappointing, $80 for a bland piece of fish in an unpleasant sauce. A frustrating incident was when we ordered a starter that could not be half gluten and half non. The waitress said that she would ask for the dish to be 'split' in half. The bowls were tiny, so that made sense. However when the bill came, we'd been charged for two portions. I couldn't be bothered to try and unpick the confusion so just paid. Yes, there is the lovely setting and being amongst the harbor, but the table we were sat at had half of us looking at a white wall, so not very special for us! Likely won't be back.