Orta Trattoria and Lounge

If you’re looking for the best gluten-free food on the South Shore, this is the place. I’m honestly blown away by how incredible their gluten-free options are. The gluten-free pizza here is hands down the best I’ve ever had—the crust is so perfectly crunchy I don’t know how they pull it off. You’d never guess it’s gluten free. Their gluten-free pasta dishes are just as amazing, with rich flavors and perfect texture. The menu has so many gluten-free choices that it actually feels fun to order, instead of limiting. What makes it even better is that all of my friends who don’t have food allergies were just as thrilled with their meals, so it’s a win for everyone at the table. The atmosphere is welcoming, and the service is top-notch. Chef Dave himself even came out to greet us and check in, which made the whole experience feel extra personal. Whether you’re gluten-free, celiac, or just want a great night out with amazing food, this South Shore gem delivers. I can’t recommend it enough!

I had dinner at Orta with friends and we all had delicious meals. I was so excited to see “freshly made gluten free pasta available” on the menu. I got the chicken broccoli ziti with freshly made gluten free pasta (not from a box) and I wasn’t charged extra!! This is worth 10 stars in my opinion. Thank you so much to Orta Trattoria!