They have a variety of gluten-free options available.
2
The staff is knowledgeable about gluten-free dietary needs.
3
Hygiene practices are well-maintained for food safety.
People are saying
Diners’ reviews
C
Community member
Finally! Gluten free Shawarma!!! The owner takes it seriously and we eat there with confidence! The food is delicious! Word of caution though - whatever heat level you think you want - go down a level lol
C
Community member
Excellent food and customer service. Great to find proper gluten free restaurants that are this delicious.