For the nightmare dinner series.
We relied on this pizzeria because they promote gluten-free cuisine and my partner is celiac.
We ordered pizzas and my partner realized that the pizza chosen (gluten free) was not to her taste, we decided to order a simple gluten-free Margherita, after 10 minutes the waitress told us that she couldn't make it because they had run out of dough (table booked at 7:30 pm).
Not to mention that you can't run out of gluten-free dough on a Sunday evening at 7:50 pm when it is certified as a gluten-free pizzeria!
Additionally, the rain arrived during dinner, and no one bothered to move us inside or help us move the table (my 3-year-old daughter and I got our backs wet).
That said, no one cared about the terrible dinner, despite our complaint at the cashier
We will definitely never go back and I don't recommend it to a celiac!