Quaint corner pasta and pizza spot. It was busy on the Tuesday eve my friends and I visited. All three of us loved our pasta orders. The beet salad was delicious. I require gluten free, and the staff were readily knowledgeable about what could be offered as gluten free (which was most of the pasta options). Pizza can also be made gluten free, however for those who are celiac, the pizza is all made in the same oven so cross contamination can occur. Expansive wine menu with several by the glass options ranging from $15-25. Server was great!