Our Place Annan

Visited with a guest on a spur of the moment Sunday evening visit. Great décor, a clean comfortable restaurant. The menu looked interesting with a choice of cocktails. As someone with coeliac it was good to see some choice. My guest enquired as to what was in a cocktail and the server didn’t know and had to refer the bottle. She also offered water for the table (which didn’t arrive) I went to the bar after some time to ask for water. I asked if the chips were fried in a dedicated fryer as I was coeliac. After enquiring in the kitchen, she confirmed they were (great!). I ordered Macaroni Cheese – when it arrived, I again enquired if it was gluten free – after checking with the kitchen the server said it wasn’t, so took it away, apologised and said the kitchen would prepare an GF version. The server seemed to an understand of what was GF and what wasn’t (good) Whilst waiting I ate some of my guests’ chips (tasty) When the replacement arrived it was ok however as eaten my guests’ chips, I couldn’t finish the pasta cheese. During our visit there appeared to by four serving staff although most of the time was spent looking at the booking screen on the bar. We left as soon as we could – Although the staff were apologetic if I hadn’t queried it may have been a different experience. It seems there has been training in food allergies however most staff appeared to be distracted. Overall a great addition to the food offering in Annan – However, if you have a food allergy ask, check for yourself.

This is a excellent place to eat. Food cannot be faulted. I am gluten and dairy intolerant and I had a great selection to choose from in all courses which is generally unheard of. So enjoyed it