Outback Steakhouse

We came on a Monday twice now. This time our drinks were tasteless, watered down and overflowing with ice. Last time they were strong and horribly sticky and spilled everywhere before they got to us. Tonight a manager (maybe? Wasn’t dressed like one) came by and when we told her the drink had too much ice she just complained about how she doesn’t like the drink recipes then had one drink remade. The waitress told us that the bartender wasn’t really a bar tender so that explains that. The people behind us also had an issue it seemed. The food is very salty every time we come. The menu isn’t very friendly for gluten/dairy intolerances. They have a gf menu but a lot of it still has dairy. If the staff was friendlier and the food was better, it wouldn’t be so bad. The staff didn’t seem like they wanted to be there

I have a gluten allergy and many resturants out there are a struggle for me. Our Outback in Horsham consistently gets it right and has become our favorite place to go. Our server, the cooks and the manager Eric Syzmanski all worked very hard to make sure that everything was perfect! And yes it was perfect the first time!! It was a busy night tonight too! Thank you all so much for making it yet another awesome experience! We will definitely be back.