Outback Steakhouse

We walked in and 3 other tables were in use. The waitress obviously didn't want to be working. My son has a gluten allergy, I asked what his options were and she suggested the adult meal, he is 5. I decided to order my meal off the GF menu so he and I could split, so a salmon meal was ordered and an additional soup. We never got refills or checked in on, when my salmon came and it was RAW. My son and I ate the sides and picked off my husband's meal. It was hard to get anyone's attention to flag them about the meal. When we finally did she came and said "oh that's not cooked." The manager came back and offered a salad or something, to which I declined and didn't really trust reordering the salmon. The waitress came next with our check and back again to say "are you ready?". Highly disappointed in this location. Unfriendly staff (although other servers seemed more pleasant), staff can be overlooked with good food but unfortunately that was a fail as well.

Very wonderful staff. Very attentive and kind were able to answer questions about the menu with ease. Came back to fill water glasses. Handicap access and seating. Menu offered gluten free and high fiber. Vegetables were cooked just right not too mushy not too hard. Lots of choices for a steakhouse. Table surface had enough room to eat without feeling crowded buy dishes.