Best gluten free crust around! They call it "gluten less", because they bake the pizza in the same ovens as regular crusts. I'm sure there is minimal cross contamination.
Pizza was fabulous with proper amount of sauce, each topping and cheese.
Staff friendly and courteous. They reduced the menu (see photos) and seating, due to pandemic.
The pizza's we had did not have a salty after effect like others we have had.
Will be back!!!!